5 Suta Makhana
5 Suta Makhana

5 Suta Makhana

Price 320 INR/ Pack

MOQ : 50 Packs

5 Suta Makhana Specification

  • Product Type
  • Makhana (Fox Nut)
  • Cultivation Type
  • Organic
  • Variety
  • 5 Suta
  • Style
  • Dried
  • Color
  • White
  • Grade
  • Premium
  • Shelf Life
  • 12 Months
  • Flavor
  • Natural
  • Size
  • Regular
  • Broken (%)
  • Less than 5%
  • Moisture (%)
  • Less than 6%
  • Preserving Compound
  • No artificial preservatives
  • Processing Type
  • Roasted
  • Packaging Type
  • Stand-up pouch with resealable zip
  • Allergen Information
  • Gluten-free, nut-free
  • Texture
  • Crispy and light
  • Ingredients
  • 100% Makhana (Fox Nut)
  • Usage
  • Healthy snack, can be used in cooking
  • Nutrition Information
  • Rich in protein, calcium, and antioxidants
  • Net Weight
  • 250 g
  • Storage Instructions
  • Store in a cool and dry place
 

5 Suta Makhana Trade Information

  • Minimum Order Quantity
  • 50 Packs
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 1000 Packs Per Month
  • Delivery Time
  • 2-5 Days
  • Main Domestic Market
  • All India
 

About 5 Suta Makhana



Discover the premier 5 Suta Makhana, now available for a limited time in a lustrous, stand-up pouch with a resealable zip. Renowned for its organic cultivation and famed quality, this premium makhana boasts a natural flavor and unmatched crispiness. Each 250g pouch is a cost-effective choice, packed with protein, calcium, and antioxidants. Gluten-free, nut-free, and prepared without artificial preservatives, 5 Suta Makhana is the perfect healthy snack and versatile cooking ingredient. Store in a cool, dry place to experience their full freshness for up to 12 months.

Versatile Applications and Perfect Usage

5 Suta Makhana is ideal as a healthy snack, a nutritious topping for salads, or an ingredient in innovative culinary creations. Suitable for home, office, or festive gatherings, its natural flavor enhances both sweet and savory dishes. This light, crispy makhana is also perfect for post-workout recovery or as a wholesome addition to lunchboxes. With its premium quality, it suits every occasion demanding a health-conscious snack or versatile cooking component.


Dependable Delivery and Export Markets

We ensure prompt and reliable delivery of 5 Suta Makhana, minimizing your freight expenditure while maintaining optimal freshness. Samples are available for those wishing to experience its famed quality firsthand before making a purchase. Our premier product exports to major markets across India, Southeast Asia, Europe, and the Middle East. Count on our streamlined logistics for timely arrival, whether for personal use or wholesale requirements.


FAQ's of 5 Suta Makhana:


Q: How should I store 5 Suta Makhana to maintain its crispiness?

A: To keep your 5 Suta Makhana crispy and fresh, store it in a cool and dry place. Ensure the resealable zip pouch is tightly closed after each use to protect against moisture.

Q: What makes 5 Suta Makhana a cost-effective snack choice?

A: 5 Suta Makhana is packed with protein, calcium, and antioxidants, providing excellent nutritional value for its price. Its 250g packaging and long shelf life ensure you enjoy quality and savings together.

Q: When can I expect delivery after placing an order?

A: Delivery times vary by location but are typically prompt, with efficient freight handling to ensure your makhana arrives fresh. Please check with the supplier for specific timelines in your region.

Q: Where is 5 Suta Makhana exported?

A: 5 Suta Makhana is primarily exported throughout India, Southeast Asia, Europe, and the Middle East, serving health-conscious consumers in multiple global markets.

Q: What is the main benefit of choosing organically cultivated 5 Suta Makhana?

A: Organically cultivated 5 Suta Makhana is free from artificial preservatives and chemicals, ensuring you're enjoying a naturally nutritious, gluten-free, and nut-free snack or cooking ingredient.

Q: How can I use 5 Suta Makhana in my cooking?

A: 5 Suta Makhana is versatile and can be added to curries, roasted with spices for snacks, or incorporated into desserts for additional texture and nutrition, enhancing both taste and health.

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